A Gastronomical Bridge Between Chengdu and Singapore
成都与新加坡之间的美⻝桥梁
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A Space of Neighbourly Warmth
Feel at home in Sichuan Alley with a blend of traditional Chinese and grassroots folk designs. From uniquely traditional wooden chopsticks to a carefully designed environment, menu and staff attire, every detail radiates comfort.
A Sichuanese Flavor Odyssey Awaits
A Sichuanese Flavor Odyssey Awaits
Enjoy the lively charm of Sichuan Alley, where Chengdu’s essence thrives, that adds vitality to delicious food and cultural richness. This locale of Chengdu is a lively community that appreciates and celebrates life’s simple pleasures.
Creating a cosy atmosphere reminiscent of the timeless charm of old Chengdu, Sichuan Alley provides a relaxing haven. Everything feels familiar, from our unique “Mian Yang Rice Noodle” varieties, a mixture of ingredients in a bowl, to the iconic “Leng Dan Bei” sides and refreshing Sichuan-inspired drinks. Mixing traditional and modern elements, it captures the inviting vibe of the typical Chengdu lifestyle.
Authentic Desserts
Authentic Desserts
Sichuan’s traditional street desserts, Speciality Ice Jelly and Cold Sweet Fermented Rice, have been popular for centuries. To craft the Speciality Ice Jelly, the ice jelly seed is hand-rubbed to ensure there are air bubbles in the jelly, creating a wobbly and light texture. Following that, a spoonful of red sugar caramel is added to the ice jelly, enhancing its sweetness and refreshing flavour.
Our distinctive Cold Sweet Fermented Glutinous Rice is made from high-quality glutinous rice which is soaked and steamed. Then the distiller yeast is mixed together with the glutinous rice, resulting in a soft, delicious treat with a unique sweetness, wine aroma, and slight sourness that lingers pleasantly.
Homemade Beverages
Homemade Beverages
Elevate your Chengdu street food experience with the delightful drinks at Sichuan Alley. Our special beverages capture the essence of homemade perfection, offering a wonderful mix of freshness, warmth, and a variety of flavours.
Jasmine flowers, picked from Sichuan’s mountains and fields, bring pure beauty and fragrance to add a delicate essence to both our tea and coffee.
Delicious food with plenty of choices. The flavors weren't overwhelming, everything was so moreish! Very good pricing with a calm atmosphere... The staff are lovely. Quick service and we were seated immediately.
Bengt Johansson
23/04/2024
Waffles Xiao
20/04/2024
Amazing food. I have low tolerance for spicy food but I just can’t stop eating it. So addictive and painful. Enjoyed every dish
Sherly C
13/04/2024
The food is good, my 2nd time visit and my favourite dishes is the chicken and mapo tofu. Portion is not huge just nice for 3-4 persons. I will definitely go again if im looking for sichuan food.
Greg
12/04/2024
Loved this place! First time having Dan Dan noodles in awhile, this place hit the spot. We also had the shrimp fried rice, which was one of the better items we ordered. The manager, Sharon, was SUPER friendly. We ended up talking to her as if we were long time friends and just hanging out. Such a great atmosphere and super welcoming. Highly recommend when you’re in Singapore.
L R
09/04/2024
Pretty decent
Dave X
07/04/2024
Good sichuan food, very creative and yet capture the authentic tastes
Sim Kih
04/04/2024
K
04/04/2024
Food are tasty with nice noodle texture.
The waiting time is acceptable.
Jaclyn Tan
27/03/2024
This is my second time here with my friends for dinner. The food here are delicious, pricing is competitive too, 5 person meal only costs us $122 in total. We had birthday celebration here too. We were served by one of the staff named Kai Lian. He was very friendly, helpful, and meticulous. My friends and I will definitely come back again.